Effect of Onions on Blood Fibrinolytic Activity
نویسندگان
چکیده
منابع مشابه
Effect of onions on blood fibrinolytic activity.
Twenty-two convalescent patients at rest were given a fat-enriched breakfast with and without the addition of 60 g. of fried or boiled onions. Both forms of onions were found to prevent the expected decrease in fibrinolytic activity, and indeed the latter was actually increased.
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ژورنال
عنوان ژورنال: BMJ
سال: 1968
ISSN: 0959-8138,1468-5833
DOI: 10.1136/bmj.3.5614.351